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"For a Bavarian twist on the holiday, Hofbrauhaus serves butternut kürbiscremesuppe cream soup and breaded Brie cheese fried golden brown. For the main course, there’s roast turkey with thyme-infused turkey gravy, cranberry sauce, mashed potatoes, stuffing, corn medley, and glazed yams. Dessert is pumpkin cranberry bread pudding served with cinnamon sauce and vanilla ice cream, and everything can be washed down with warming mulled wine." - Emmy Kasten
