Best Dishes at Austin Restaurants in 2019, Selected by Eater Austin | Eater Austin
"I’m a sucker for a good bookstore, especially one containing a cafe run by the folks behind one of my favorite Austin restaurants Better Half. What especially caught my eye and eventually my stomach was the chana masala Frito pie, where spiced chickpeas lay atop a bed of Frito chips, all with a big dollop of raita. The spices and textures (firm chickpeas, crisp chips, cooling dip) all worked wonderfully together. —Nadia Chaudhury" - Erin Russell
