"Tiny but mighty, Cart-Driver turns an old shipping container into a party place whose guests gather over not just the oysters, wood-fired pizzas, Italian wines, and batched cocktails it built its name on but also terrific snacks like chicken-liver mousse and tinned seafood with fresh-baked bread and other fixings, plus spritzes and specials like pumpkin-spice panna cotta." - Eater Staff, Ruth Tobias