"Take a break from retail therapy for a meal at Ferso’s, located inside Katy Mills Mall. There are classic enchilada and taco platters, but for something different, try the Yucatan specialty filete de pescado Yucatan, a fish filet cooked in a banana leaf with aromatic achiote paste, tomato, onion, and green pepper. Another seafood standout is the filete de pescado a la Veracruzana, a red snapper filet covered in a rich tomato sauce with California peppers, olives, capers, and Veracruz-style spices served with fried plantains and rice." - Minh Truong, Sean Hekmat
