15 Denver-Area Eateries With Gluten-Free Options
"At this low-key Italian restaurant, owner and chef Ryan DiFranco uses local, organic ingredients and family recipes from his Sicilian grandmother. All chicken parm, pesto chicken, and meatball sandwiches can be made with gluten-free bread, and traditional pasta dishes can be made with Cappello’s gluten-free pasta." - Nisa Sedaghat
