The Best Hotel Restaurants in Palm Beach County - Eater Miami
"Start with a seafood plateau or mezzo board in the fire pit lounge while watching the action on Atlantic Avenue, and then move on to a miso glazed pork chop with balsamic onions and brown butter apples; or salmon with chermoula whipped cauliflower, beluga lentils, and salmon roe. On the way out, don’t miss the hotel’s large aquarium that’s stocked with mesmerizing lionfish." - Beth Landman
