Ferrane Bakery

Bakery · Brooklyn Heights

5

@eater

NYC New Restaurant Openings: May 2025 | Eater NY

"A Swedish bakery from Selim Adira (co-founder of BonBon) and Emon Maasho offering breads like kavring (a dark, dense Swedish rye), sirapslimpa (a rich molasses loaf), formfranska (a sandwich loaf), and pastries including cardamom and cinnamon buns, croissants, and Swedish princess cake." - Emma Orlow

https://ny.eater.com/2025/5/1/24419463/new-restaurant-nyc-may-2025

57 Clark St, Brooklyn, NY 11201 Get directions

ferranebakery.com
@ferranebakery

5 Postcards

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