Where to Try Indian Thalis Around D.C. | Eater DC
"India’s western state of Gujarat is known for its focus on vegetarian dishes and sweet and sour flavors. Rupa Vira is one of the few places in the area to serve up a traditional Gujarati thali, which is available for dinner on Fridays through Sundays. It starts with an assortment of appetizers known as farsaan, and the main platter features dishes including sweet, yogurt-based kadhi, puri fried puffed bread, and assorted vegetables. You might need a nap afterwards, but it’s totally worth it." - Aparna Krishnamoorthy
