22 Must-Visit Culinary Pit Stops in Oregon | Eater
"Owner and distiller Dawson Officer served in the Oregon National Guard and established his craft distillery to honor service members — specifically four combat soldiers he fought alongside, who lost their lives, during a tour in Baghdad. The distillery’s line of award-winning spirits includes whiskeys, rum, gin, and vodka, and the brand recently debuted its first canned cocktail, a Moscow Mule. Stop by their South Corvallis tasting room for a customizable flight, or try a craft cocktail — the menu includes tasting notes to guide your decision. The distillery is open daily for dine-in, with indoor seating and spacious, covered outdoor seating. Takeout and curbside orders are also an option." - Janey Wong
