"For the indecisive bruncher, Traveler’s Table is a suitable choice. Offered Friday through Sunday, from 10 a.m. to 2:30 p.m., the restaurant’s diverse menu is inspired by various cuisines around the world. Choose from dishes like Vietnamese steak and eggs, Japanese miso scramble, shakshuka, Louisiana fried chicken, or the Caribbean-style oxtails. For even more options, consider a cocktail flight and sample an array of brunch beverages while you dine." - Brittany Britto Garley
Jenn Duncan
