


3

"Momo Ghar is a casual spot to enjoy the tastes of Nepal and Tibet. Originally tucked inside international grocery store Saraga, the restaurant found its current home among the bustling sights and sounds of the historic North Market. Diners squeeze in for juicy, well-stuffed momos, but chef and owner Phuntso Lama has also earned a massive following for her Kathmandu-style jhol momo served in a bath of spicy broth, juicy pan-fried kothey, and Newari Kathmandu-style chicken choila served with roasted beaten rice." - Angela Lee
