"Located on Nostrand Avenue, David’s Brisket House is one of the only halal Jewish-style delis in the city. It’s been serving halal meat since the 1970s, when Muslim ownership took over the Kosher sandwich shop, keeping the old menu in place. Opt for the caramelized roast brisket sandwich or a corned beef and pastrami combo, on either rye bread or a club roll. Don’t forget to ask for a side of gravy." - Eater Staff
Robert Sietsema/Eater NY
