"The trickiest part of visiting this unassuming Lynnwood favorite might be navigating the parking lot during peak business hours. The hassle is well worth it, though, for the variety of banh mi that includes grilled meats (pork, chicken, and beef), tofu, ham, BBQ pork (or ham with BBQ pork), and what looks like a Northeastern U.S.–inspired section of the menu — brisket, pastrami, and Philly cheesesteak." - Jay Friedman, Eater Staff