"The newly opened Eos & Nyx is housed in a sprawling two-story space decorated with soft beige tones, dotted with trees, and filled with natural light. The real showstopper is the liquid carousel that glides bottles of liquor between floors like a stylish dumbwaiter. It’s as mesmerizing as it sounds. Diners rave about the octopus as a starter and the 12-ounce New York strip as a main, but don’t forget the drinks. Go for one of the more boundary-pushing cocktails, whether it’s the Neon Medusa, mixing yuzu liqueur with tobacco bitters, or Licensed to Dill, which blends greek yogurt, and as you guessed, dill." - Laura Zhang