Toby Keith's I Love This Bar & Grill

Bar & grill · Oklahoma City

4

@eater

Where To Dine on Christmas in Las Vegas 2018 | Eater Vegas

"Toby Keith’s I Love This Bar & Grill at Harrah’s Las Vegas has a three-course menu with a country-twist for $34 per person. Diners can choose a house salad or chicken pot pie chowder for an appetizer followed by slow roasted prime rib served with mashed potatoes, sautéed green beans, and savory rosemary au jus. For dessert, homemade apple pie topped with vanilla ice cream and served with a side of Christmas eggnog." - Susan Stapleton

https://vegas.eater.com/maps/christmas-restaurants-las-vegas-2018
Eater - Lists + Maps

310 Johnny Bench Dr, Oklahoma City, OK 73104 Get directions

tobykeithsbar.com
@tobykeithsbarandgrill_ok

4 Postcards

See full details

More Places For You

National Cowboy & Western Heritage Museum

Heritage museum · Oklahoma City

Dioramas, artifacts, art & more documenting American West history

2 Postcards

Grey Sweater

Restaurant · Oklahoma City

Globally influenced tasting menus with award-winning chef Andrew Black

5 Postcards

Stag Lounge

Bar · Oklahoma City

Speakeasy bar with classic cocktails, whiskey, cigars, and great staff

1 Postcard

Tucker's Onion Burgers

Hamburger restaurant · Oklahoma City

Signature onion burgers, crispy fries, thick shakes, and lemonade

2 Postcards

REI

Camping store · Oklahoma City

Gear, apparel & footwear for outdoor & fitness activities.

1 Postcard

Pho Lien Hoa

Vietnamese restaurant · Oklahoma City

Authentic Vietnamese pho, spring rolls, and Thai tea.

0 Postcards

Nestle Purina

Manufacturer · Oklahoma City

Friendly staff at guard shack, some fast loading experiences

1 Postcard

Scissortail Park

Park · Oklahoma City

Lively park with gardens, lake, playground, farmers market

1 Postcard

Florence's Restaurant

Soul food restaurant · Oklahoma City

Southern comfort food, James Beard winner, fried chicken, oxtails, yams

4 Postcards

Bar Arbolada

Bar & grill · Oklahoma City

Iconic burgers & fries, craft cocktails, microbrews, and pimento cheese

2 Postcards