"Good things await those entering this brightly-painted restaurant serving homestyle traditional foods from around Mexico. Even the snobbiest Californian will be won over by the Baja-style fish tacos, served on house-made corn tortillas, with chorizo, lengua, and chicken among the other options for fillings — not to mention the gorditas, tortas, and enchiladas. Hood River locals love this spot so much that they helped to raise more than $48,000 to renovate a new location downtown. Grab a bite and pair it with a margarita on the sunny patio." - Zoe Baillargeon, Molly Allen