The Latest Restaurant Openings to Know in Phoenix, February 2025 | Eater Phoenix
"Located well out in East Mesa, this diner keeps things straightforward with a seasonal menu built around produce from its neighboring farm. Owners Erich and Yvonne Schultz tapped former farmhand-turned-James Beard nominee Derek Christensen to run the kitchen, turning out unfussy, well-executed dishes in a retro diner setting — one of the rare times farm-to-table actually means just that." - McConnell Quinn
