"Furai Chicken grew so popular that the Korean fried chicken stall upgraded from its food court space at Zion Market to a standalone space on Yale Avenue in Irvine. The crispy original fried chicken and soy garlic-coated wings are served with pickled daikon and jalapenos. As for the sides, stick with the potato wedges. The dining room is sparse, which means tends to do more of takeout orders." - Jenn Tanaka