"Mumbai is not known for its momos, the Tibetan/Nepali dumplings that are a recent addition to India’s street food scene, but Suraj Lama might just change that. The restaurant’s story is a classic rags-to-riches Bollywood movie. What started off as a small cart is now a flourishing outlet with a healthy queue outside its door. The default order is always steamed chicken momos, but try one of the raunchier variations like chicken cheese pahadi tandoori for a more indulgent taste." - Sumedh Natu