18 Essential Restaurants in Myrtle Beach
"Named because this is the husband-wife owner’s second restaurant on Highway 17, Bistro 217 has been an island treasure since 2004. Chef Adam Kirby commands an eclectic menu with his version of Asian and deli classics, such as Bangkok chicken with five-pepper jelly, roasted cashews, jasmine, rice, and broccolini, and the tomato, crab, and jalapeno soup served with toasted white corn sticks. Save room for the warm white chocolate bread pudding." - Ashley Daniels
Bistro 217
