The story of Huck Finn Donuts, South Side Chicago’s beloved diner chain | Eater Chicago
"Opened in 1998 as the chain’s suburban outpost, this location maintains the diner’s famous doughnuts and classic menu items but stands out as the only 24-hour site, preserving the tradition of late-night breakfasts and after-hours crowds. Its round-the-clock service makes it the primary late-night haunt for fans seeking the same diner staples and community-minded hospitality found at the city locations." - Naomi Waxman
