Where to Eat and Drink at the Star in Frisco, Texas | Eater Dallas
"I found Lombardi Cucina Italiana lives up to the reputation of Lombardi Family Concepts’ luxury concept. The bone-in veal Parmigiana is a tender, flavorful slab of meat coated in warm, crispy breading and topped with a savory tomato sauce; paired with spaghetti chitarra, the veal is an indulgent plate that makes for a memorable experience. To keep things lighter after a day of drinking, the Italian gin and tonic made with Bombay, orange marmalade, lime, and rosemary is a refreshing choice." - Alex Gonzalez
