"Nestled into the Source in Buena Park, Gangnam House takes a more sleek and swanky approach to Korean barbeque, hence its name that recalls one of the trendiest neighborhoods in Seoul. The restaurant serves prime-grade meat and dry-aged beef for the most flavor, with customers most frequently ordering the bone-in short rib. The best deals, however, can be found with their barbecue combos— cleverly named after the biggest districts within Gangnam — and come with various cuts of beef and pork, a stew, and brisket fried rice to end meals on a high note." - Cathy Park
