The 26 Best Restaurants in Panama City | Eater
"At Makoto, every detail is planned to ensure a fun time, whether you’re there for a business lunch or a drink with friends. Try the Tai Sudachi, featuring local snapper, crispy potato threads, and a garlicky ponzu sauce; the spicy edamame (be sure to get an extra side of rice to soak up every drop of leftover sauce); the red endive salad with crispy tofu and ginger; or the chicken wings robata, served with yuzu kosho vinaigrette. For something extra special, book a spot in the Teppan Room, tucked behind the terrace, where a multicourse menu is prepared right in front of diners." - Jorge Chanis
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