"For many years it was a tough call between KJG’s banh mi-adjacent hot dog and the munchwrap (a spin on the popular Taco Bell taco/burrito hybrid). But in a Solomon-like move the beloved bulgogi spot has split the competing dishes between its two current locations. The downtown cart retains the dog while the newer brick and mortar in Happy Valley gets the munchwrap. There’s much to be said for the KJG dog, but we’re experiencing an age of abundance when it comes to fusion-y franks, whereas the once ubiquitous Crunchwrap riffs are rare as unicorns and must be encouraged to flourish wherever possible." - Ben Coleman, Eater Staff