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Dupuis’ Restaurant
Seafood restaurant · Clallam County ·
@eater
391,688 Postcards · 10,991 Cities
Where to Eat in Sequim and Port Angeles, Washington | Eater Seattle
"The Olympic Peninsula’s longest-established restaurant, located halfway between Sequim and Port Angeles in a roadside cabin filled with antique-mall bric-a-brac, is shrine to old-fashioned small-town hospitality. There’s an emphasis on seafood — the oyster stew and cioppino are specialties — but diners can also get meaty classics like bacon-wrapped filet mignon." - Matthew Lombardi
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