"Blossom & Root has always served a plant-based menu since its opening in 2023, and now former Lazy Bear co-chef Chris Johnson is leading the charge as the new executive chef at this Danville restaurant. There are familiar brunch items on the menu, including a tofu scramble breakfast burrito and chilaquiles, but delve deeper and find new items such as mushroom lettuce cups and the Buffalo funghi sandwich, made with crispy maitake mushrooms and Fresno hot sauce. Notably, most items on the menu are dairy- and gluten-free." - Dianne de Guzman, Lauren Saria