Where to Find Fantastic Filipino Food Around D.C. | Eater DC
"Overseen by Stella Fernandez, whose brother Javier runs Kuya Ja’s Lechon Belly, this storefront supplies other local Filipino restaurants and markets with sweets developed by their mother, Gwendolyn. Try the ube cupcakes, with a vibrant color coming from the purple yam that’s a staple of Filipino desserts." - Pat Padua
Rey Lopez/Eater D.C.
