"The original outpost of this American concept frequently ranks high on lists of the city’s best burgers. It’s a family-friendly spot that serves beef, buffalo, turkey, and veggie burgers, crispy fries, frothy milkshakes, a selection of local beers, and wine. Specialties include the Sweet Jackson, filled with Swiss cheese, Dijon honey mustard, and sweet potato chips piled high on a warm pretzel bun." - Gigi Sukin