The 30 Best Restaurants in Munich, Germany | Eater
"This elegant bar in the Glockenbach district serves creative, tapas-style dishes and a large selection of wines from Germany and beyond. Any questions about the drinks should be directed to sommelier Lukas Stepper, who owns Avin together with his friend Alexander Glocker. Stepper can suggest a glass that goes best with your beef tartare with crostini and pickled egg yolk or your caramelized eggplant with bonito and miso. Spread across two levels, Avin has a minimalist yet cozy feel thanks to the use of clean lines and warm tones." - Kate Mann
Rocka Studio
