"There’s a new day-to-night option 67 stories up near Top of the Rock (30 Rockefeller Plaza, at West 50th Street) called the Weather Room, with 360-degree views. The spot, now open daily from 8 a.m. to midnight, comes from chef Ryan Farrar, an alum of Mexican spot Claro and noodle giant Ivan Ramen; front-of-the-house owner Dave Peterson; and Brooke Burt; it’s under the umbrella of events and concert promoter Sister Midnight. The menu features bagels, sandwiches, cheeses, and charcuterie, breakfasts, sweets like soft serve, coffee, cocktails, wine, and beer." - Melissa McCart
