"Blue Bird Latin Eatery is a woman-owned, all-day cafe serving brunch, lunch, and dinner, Honduran specialties like baleadas, pupusas, tacos Hondureños, and pollo con tajadas, a fried chicken dish with slaw and fried green bananas also known as pollo chuco. Owner Nahomi Gomez has created a bright, calming space dotted with lush greenery, touches of wicker and rattan, and blue-and-white, Talavera-style tile." - Clair Lorell
