The 14 Best Places to Order Refreshing Cocktails and Drinks in LA | Eater
"This Oaxacan favorite is best known for its mole, but what’s a plate of mole Palenquero without mezcal? The Smokey Margarita is a favorite, with its charcoal-infused mezcal and homemade chili liqueur, as is the Chido Wey (nanche-infused mezcal, house tepache, honey, lemon, and spicy bitters for a kick). If the smoke of the Oaxacan spirit is too much, then the Froze, with tequila reposado, makes for a fruit-forward alternative." - Vox Creative
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