"Hachi Ramen is a not-so-hidden gem known for its flavorful and creamy broths developed by chef Bradley An, a lifelong ramen enthusiast who opened the restaurant out of disappointment in not being able to find a perfect ramen in Arizona. Choose between the classics — spicy miso, tonkotsu, miso, or shoyu — or opt for the Hachi special with miso broth and chashu pork." - Jamie Killin