Chefs Sarah Simmons and Aaron Hoskins Launch All-Day Cafe in Columbia, South Carolina - Eater Carolinas
"Small Sugar, opened by Chef Sarah Simmons with her husband Chef Aaron Hoskins, is a produce-centered cafe and bakery located in Columbia, SC. It serves breakfast and lunch, offering flexible plates driven by seasonal vegetables. The menu includes tartines, bowls, and sandwiches, with produce sourced from two small farms in nearby Sumter. The cafe emphasizes community-focused sourcing and employment, aiming to offer a living wage. The cafe offers various dietary options, including gluten free, dairy free, and vegan. Small Sugar also offers coffee options like barista-certified Counter Culture, matcha lattes, and golden milk." - Stephanie Burnette
