Itto’s Tapas on Capitol Hill to Become Spanish Restaurant A La Vida | Eater Seattle

"After its manager, Jody Claggett, bought the Summit Avenue restaurant from owner Khalid Agour, the space will be overhauled and rebranded A La Vida. The concept will shift away from the heavily Moroccan-influenced tapas menu toward a more straight-up Spanish restaurant, with a greater emphasis on gin, vermouth, and Spanish wines. The location is expected to close for a week at the end of February and be reborn in March; this incarnation originally opened in late 2017 when Agour converted his pizzeria, Toscana, into the restaurant." - Tim Forster