La Voile

Authentic Thai cooking: stir-fries, curries, noodles, and more.

Italian small plates & custom cocktails with whiskey emphasis

Jumbo NY-style slices, chicken parm subs, and fresh salads.

Regional Sonoran flavors, Oaxacan moles, street snacks, empanadas

New American cuisine, cocktails, brunch, lunch, and dinner served daily

No-frills watering hole with cheap beer and great banter

Famous Italian bakery since 1946, known for cannoli

Mediterranean & Israeli eatery: shakshuka, sandwiches, salads, coffee

Worker-owned co-op: produce, grains, meat, cleaning supplies

French & American cuisine with harbor views and outdoor seating