"Packed with Kendall's locals and foodies who know the food here is well worth the drive, chef Adrianne serves an assortment of her homestyle cooking hits for Miami Spice. Dishes include wine-poached pear salad with gorgonzola and candied pecans; sweet corn tamalito with shrimp, chipotle, and lemon beurre blanc; and 24-hour braised prime beef short rib with whipped sweet potato, pork chop with garlic confit. Desserts are decadent, and choosing may be challenging. White chocolate tres leches croissant bread pudding is as good as it sounds. Miami Spice dinner is available Monday-Thursday and is priced at $60 per person." - Alona Martinez, Olee Fowler
