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Birdie's by Chef Kevin Lee

Korean restaurant · Oklahoma City ·

Birdie's by Chef Kevin Lee

Korean restaurant · Oklahoma City ·
@eater
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The 19 Best Restaurants in Oklahoma City

"Chef Kevin Lee opened Birdie’s as a fried chicken concept in 2018, but a successful run on Guy Fieri’s Tournament of Champions in 2024 inspired the Food Network veteran to convert his space into a chic, modern Korean steakhouse. Featuring updated Korean classics like bibimbap and tteokbokki to accompany a wagyu-heavy selection of steak, Lee is poised to reach for the stars." - Dave Cathey

https://www.eater.com/maps/best-restaurants-oklahoma-city
Dave Cathey

Information

Modern Korean steakhouse with wagyu, bibimbap, sticky ribs

Placeholder

2201 NW 150th St, Edmond, OK 73013, USA Get directions

$$

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Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by Dave Cathey
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
See full details

1

Information

Modern Korean steakhouse with wagyu, bibimbap, sticky ribs

Placeholder

2201 NW 150th St, Edmond, OK 73013, USA Get directions

$$

Reserve a table
See Menu
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by Dave Cathey
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
Birdie's by Chef Kevin Lee by null
See full details

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