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"A UNLV event hall serving as the site for the Women’s Hospitality Initiative culinary event on February 18, which highlights more than 50 female chefs, mixologists, sommeliers, and restaurateurs (including representatives from well-known local and national restaurants). The program begins at 5 p.m. with a screening of director Joanna James’ documentary A Fine Line and continues with an interactive panel discussion led by Stowe Shoemaker and Mary Choi Kelly. Tickets for the screening and culinary event are sold via secretburger.com with student, general, and VIP price tiers ($30, $60, $100)." - Susan Stapleton