Ikenohana

Cafe serving Vietnamese sandwiches & varied cafe fare in a simple, counter-service space.

Steakhouse offering filet mignon, ribeye, and other cuts, plus a selection of cocktails.

At this lively Mongolian chain, you’ll dive into a hot pot experience, cooking fresh meats and veggies in flavorful broths right at your table.

Ice cream parlor known for its rotating menu of unusual flavors such as pear and blue cheese.

Scottish-style battered fish 'n' chips, mushy peas & haggis served from a parked food truck.

Casual restaurant for Taiwanese hot pot, served and cooked individually at the table, plus milk tea.

Traditional Burmese dishes & vegan options provided by robot servers in a bohemian atmosphere.

"HANSIK serves Korean cuisine with a modern twist, featuring fresh ingredients and bold flavors crafted with gochujang and other East Asian spices. Our menu offers a balance of classic Korean staples like rice and soup alongside healthy and flavorful options. Our cooking methods rely on distinctive seasonings and spices to elevate the taste. Ingredients such as Gochujang, soy sauce, garlic, ginger, and chili contribute to the spicy and rich flavors of our dishes. Emphasizing harmony among diverse ingredients, we focus on providing a variety of nutrients alongside the fundamental elements of a meal, such as rice and soup. We hope that you can experience communication and solidarity with family, friends, loved ones around our dining tables."

"Breakside taproom, cocktail bar, food cart pod and beer garden. Let’s go!"