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"As the country's premier culinary school located on the island, the institute trains aspiring chefs, pastry artists, and hospitality managers and feeds talent and innovation into the local dining scene; its student‑run dining room offers professionally plated seasonal dishes—examples include seared sea scallops with miso glaze and celeriac purée—served with water views." - Amanda Gabriele
Student-run dining room offers seasonal dishes with harbor views
4 Sydney St, Charlottetown, PE C1A 1E9, Canada Get directions