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"An Italian-American restaurant has opened in the space on the Square in Downtown McKinney, previously occupied by Harvest . It’s co-owned by George Stergios ( Knife Steakhouse ) and Brian Dunne ( Mexican Bar Company ), with a menu full of pastas made in-house like short rib stuffed ravioli and lemon ricotta agnolotti del pin; classic entrees including chicken marsala and ossobuco; inventive salads; and a mix of classic and contemporary appetizers from fried mozzarella sticks to beet crostinis. The completely renovated space stays true to the general aesthetic on the Square with exposed brick walls, over-the-top chandeliers hung en masse, and leather seats. We hear reservations are already hard to come by, so don’t overlook the early bird or late night reservation options if you really want to get in." - Courtney E. Smith