Michael Schlow’s Doretta Taverna Closes in Boston - Eater Boston
"Doretta Taverna and Raw Bar was a Greek restaurant opened by Michael Schlow in September 2015. It operated in the same space where Via Matta, another restaurant by Schlow, was located for 13 years. The restaurant closed on May 29 after nearly three years of operation. Despite some early middling reviews, the restaurant's reputation improved significantly under the guidance of chef Brendan Pelley, who joined as chef de cuisine toward the end of 2016." - Dana Hatic
