"Noel Argote-Herrera named his Cuban food cart after his mother, who cooked with him when he was growing up in Havana, Miami, and Los Angeles. He serves traditional dishes such as ropa vieja, carne con papas, and paella, along with rice, black beans, and plantains. Be sure to try the juicy and citrusy lechon. You can find him at the Boise Farmers Market, local breweries, and food truck parks." - Scott Ki