The Best Restaurants and Bars in Oregon City | Eater Portland

"Just around the corner from the historic Stevens-Crawford House, this chandelier-lit restaurant has become an all-day favorite for date nights and friendly get-togethers. At brunch, start with small plates like ebleskivers or cheesy croquettes served with yellow curry before tucking into the Bloody Mary Benedict — bloody mary-braised short rib, mushrooms, and Fresno chile oil; alternatively, the fried chicken and waffle is a strong choice, accompanied by bourbon maple syrup and sweet potato whipped cream. By dinner, the restaurant switches over to dishes like seared sockeye salmon with toum mashed potatoes and a chile crisp burger packing two patties and fried onions on a cheese bun." - Michelle DeVona