"Head to Mandarin Kitchen for a dim sum brunch of pan-fried turnip cakes, pillowy steamed buns, egg custards, and steamed pork dumplings. (Mandarin Kitchen has a vast menu of entrees, too, and hot pot.) At peak meal times, small parties can expect share tables — an arrangement that only adds to the bustling, convivial atmosphere. On weekends, this spot is packed with families, and the line often wraps out the door." - Eater Staff
Mandarin Kitchen
