The Best Restaurants to Try in LA’s Little Tokyo | Eater LA
"Find delectable bread loaves or grab a quick breakfast at this Japanese-style western bakery. One can’t go wrong with the melon pan (a fluffy sweet bun with a crunchy cookie crust scored to resemble a melon) or the steamed cheesecake (a Japanese-style cheesecake that is lighter than its New York-style counterpart but just as rich). For one-handed, on-the-go snacking purposes, pick up a steamed bun; the nikuman is a classic choice, but there’s also a vegetarian option with mushrooms." - Kimberly Madrid
