The Best Restaurants in Eugene, Oregon | Eater Portland
"Longtime Marche chef and Pizzeria DOP cart founder Rocky Maselli gets to more fully explore his passion for southern Italian cuisine through his downtown restaurant Osteria DOP. Set in an open-concept dining room with a counter that looks directly into the kitchen, the restaurant serves an array of Neapolitan pizzas that customers slice themselves with a sharp pair of scissors. There’s also plenty of fresh pasta, pillowy fried zeppole, and luxurious amaro flights to complete the meal. Even on weeknights, DOP remains a popular spot and the restaurant doesn’t accept reservations. Consider putting in your name and ordering a drink at the counter while you wait. Once seated, ordering is done by QR code. Online ordering is available." - Brenna Houck
