La Dolda

Upscale inn with refined rooms, farm-to-table dining, garden

Authentic Chinese takeout, known for General Tso's, scallion pancakes

Fusion and traditional Indian dishes, including vegetarian options

Tandoori specialties, curries, and goat masala in red room

Traditional afternoon tea with sandwiches, scones, cakes, pastries

Farm market featuring fresh produce, baked goods, prepared foods, meat

Innovative New England fare in handsome dining room with fireplace

Seafood platters, pasta, hearty sandwiches, and roast beef

Sprawling food hall with diverse vendors, craft beer, & outdoor seating

Roast beef subs, Greek pizza, chicken kabob salads, fried food